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Turkey recipes (66)

More ways with turkey than you thought possible! Here you’ll find roast turkey, turkey casseroles, turkey stir fries and turkey salads. There’s also stuffed turkey breasts, turkey drumsticks and turkey mince recipes for turkey meatballs, turkey burgers, chilli con turkey and turkey pate.

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Asian-inspired Turkey on Sesame Spring Onion Toast
Recipe by: Janice Elder
You will never recognise your leftover Christmas turkey when you combine it with Asian ingredients to create this delicious yet quick and easy dish.
Easy
 
 
Thai-Inspired Turkey Burgers
Recipe by: CHEFSINGLEDAD
Thai flavours make these turkey burgers absolutely delicious. Serve on warmed buns with sweet chilli sauce and coconut-mint mayonnaise.
Easy
 
 
Asian Vegetable Turkey Burgers
Recipe by: Lynn Lewis
Grated carrot is the secret ingredient that boosts both the flavour and the anti-oxidant power of these low-fat, low-kilojoule burgers.
Easy
 
 
Ricotta-stuffed turkey breast
Recipe by: Janet Mitchell
Eaten without the skin, turkey makes a healthy, tasty meal. Turkey breast is the leanest of meats, and its mild flavour makes it a versatile ingredient. It also supplies high-quality protein and B vitamins.
Easy
 
 
Tandoori turkey skewers
Recipe by: Janet Mitchell
Eaten without the skin, turkey makes a healthy, tasty meal. Turkey breast is the leanest of meats, and its mild flavour makes it a versatile ingredient. It also supplies high-quality protein and B vitamins.
Easy
 
 
Teriyaki turkey
Recipe by: Janet Mitchell
Eaten without the skin, turkey makes a healthy, tasty meal. Turkey breast is the leanest of meats, and its mild flavour makes it a versatile ingredient. It also supplies high-quality protein and B vitamins.
Easy
 
 
Turkey and fruit salad
Recipe by: Lynn Lewis
Salad greens are topped with sweet melon, crunchy nuts, turkey and a tangy homemade dressing.
Easy
 
 
Turkey caesar salad
Recipe by: Janet Mitchell
Eaten without the skin, turkey makes a healthy, tasty meal. Turkey breast is the leanest of meats, and its mild flavour makes it a versatile ingredient. It also supplies high-quality protein and B vitamins.
Easy
 
 
Turkey salad with red cabbage
Recipe by: Elaine Russell
This is a lovely, crunchy salad for winter, full of contrasting tastes and tossed with an unusual dressing made from cranberry sauce and walnut oil. Red cabbage tends to stain the other ingredients, so serve the salad as soon as it's made.
Easy
 
 
Turkey with fruit and nuts
Recipe by: Lynn Lewis
Sauteed mushrooms, smoked turkey, crunchy walnuts, and ripe plums are served on a bed of radicchio and drizzled with a creamy goat cheese dressing.
Easy
 
 
Turkey & garlic stir-fry
Recipe by: Janet Mitchell
Eaten without the skin, turkey makes a healthy, tasty meal. Turkey breast is the leanest of meats, and its mild flavour makes it a versatile ingredient. It also supplies high-quality protein and B vitamins.
Easy
 
 
Turkey, spinach & rice in roasted garlic broth
Recipe by: Lynn Lewis
A combination of enriched rice, fresh spinach and lean turkey makes this a healthy source of the B vitamins needed to produce energy.
Easy
 
 
Turkey Casserole
Recipe by: Sunflower1
This reminds me of the Flintstones, the big drumstick of meat that Fred is always eating! This is so easy a child could make it!!
Easy
 
 
Colin's turkey and pepper stew
Recipe by: Colin Price
A family favourite of ours, full of flavour. Serve this casserole with boiled rice.
Easy
 
 
Vietnamese-Inspired Lettuce Wrap
Recipe by: Liz
This is a easy, wonderful, light yet filling meal with turkey, rice and fresh veg! Fun to eat! You will need at least eight bamboo skewers for cooking the meat. Use beef or pork mince instead of turkey if you wish.
Easy
 
 
Chilli con Turkey
Recipe by: Rebecca Slone
This isn't your usual chilli con carne. Black beans and turkey mince make for a delicious twist on the classic - you could substitute chicken for the turkey. This hearty meal is an easy - and healthy - way to feed a crowd, and also freezes well. Top with grated cheddar.
Easy
 
 
Buttered Turkey
Recipe by: BLOND2
This is a simple way to prepare a turkey without stuffing. The secret ingredient is butter - it enhances the bird's natural flavour. When the turkey is done, the juices may be used to prepare a gravy by adding cornflour 1 tablespoon at a time until the gravy begins to thicken.
Easy
 
 
Coriander, Barley and Leek Soup
Recipe by: JOSHI
Exotic flavours add pungency and depth to this wintery soup. This is by far the best recipe I have ever invented.
Easy
 
 
Feta and Olive Turkey Burgers
Recipe by: Lol
Turkey makes a tasty burger. It's even better with feta cheese and olives. Serve these tasty Greek-inspired burgers tomatoes and lettuce in Turkish bread.
Easy
 
 
Goat's Cheese and Spinach Turkey Burgers
Recipe by: NWITOVER
Only three ingredients, but these burgers are heavenly. A tasty and healthy alternative to beefburgers.
Easy
 
 
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