Sauces area main element when thinking of Chinese food, whether it is a flavorsome dipping source or part of a rich sauce in a stir fry or long cook dish.
Pork is briefly marinated before being stir fried then simmered in a rich Chinese style tomato sauce creating a succulent pork dish that goes well with steamed rice.
A classic Chinese dish, one of my favourites.
A mildly spicy (or very spicy if you like) eggplant dish. My mother has been making this for me since I was a child. It is SO GOOD!!
Serve this delicious fish the traditional Chinese way with a selection of sides and steamed rice to create your own Asian banquet.
A simple and quick Chinese dinner with pork, spring onions and garlic stir fried then combined with oyster sauce. Serve with rice.