Stuffed

    You can pretty much stuff anything, from vegetables like capsicum, tomato and potatoes, to meat and seafood.

    265 Recipes

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    Global Cuisine

     
    326 reviews
     
    1hour15min

    Red capsicums are stuffed with beef mince, cooked rice, tomato puree, Colby cheese and seasoned with taco seasoning, chilli powder, garlic salt and pepper.

    Recipe by: Jasgirl

     
    53 reviews
     
    25min

    Mushrooms are stuffed with Gorgonzola and topped with barbecued onion slices to make a stunning entree or side dish for any barbecue.

    Recipe by: JEFF CALKINS

     
    18 reviews
     
    1hour

    Good strong tastes in this stuffed pork fillet - mustard, garlic and olives. It is barbecued but you can oven bake it if you prefer.

    Recipe by: Richard

     
    894 reviews
     
    50min

    Not your everyday chicken dish! Stuffed with Cheddar and cream cheeses, then drenched with a garlic-lemon-butter sauce, your friends and family will be begging you to make this recipe - believe me, I know!

    Recipe by: CHRCAMILLO

     
    3 reviews
     
    50min

    Chickpeas and couscous combine to give this low-kilojoule dish a high protein score.

    Recipe by: Lynn Lewis

     
    58 reviews
     
    2hours10min

    Marinated in white wine, soy sauce and sesame oil, these swordfish steaks are stuffed with fresh rocket and diced tomatoes then barbecued to perfection.

    Recipe by: STORMYSCARLETT

     
    34 reviews
     
    3hours30min

    Stuffed with a mixture of pork mince, pork sausage, breadcrumbs and diced granny smith apples, this pork crown roast makes an elegant and delicious centrepiece.

    Recipe by: MARBALET

     
    19 reviews
     
    1day4hours

    Fresh goose stuffed with wild rice and shiitake mushrooms. The secret to keeping it crispy is to allow the skin to fully dry for at least 24 hours before roasting.

    Recipe by: Christine Lipo

     
    9 reviews
     
    1hour

    This is a great main dish for Passover but it's also just good any time. Chicken breasts are stuffed with a mix of matzo, zucchini and onion.

    Recipe by: Leah Perez

     
    18 reviews
     
    15min

    Garlic butter escargot is delicious! When grilling the mushroom caps, be careful they don't shrivel or burn.

    Recipe by: MADCOW_COOK

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