European Recipes
The countries that make up Europe have such a wide variety of recipes, tastes and traditions. Try some of these great ideas for your next cooking adventure.
1441 Recipes
Ingredients
Meals
Total Time
- Under 30 minutes (282)
- 30 minutes to 1 hour (552)
- 1 to 3 hours (438)
- 3 hours or more (164)
This is one of my mum's scone recipes. Its easily made with items from the cupboard and they are very light and fluffy and delicious with your favorite jam and a dollop of cream.
This is a simple, easy, basic biscuit recipe, but you can add a variety of ingredients to change the type of biscuit. Anywhere from sweet to savoury.
This is a lovely traditional lemon drizzle cake which tastes wonderfully tangy-sweet. Perfect for a work morning tea.
Perfect strawberry jam recipe for beginners that doesn’t use pectin, yet still produces a soft, spreadable and delicious jam.
A thick, spicy and warming stew. Serve with bread, rice or couscous for a warming meal on a cold day!
This is out of my mum's recipe diary, it's a favorite for cooler months although she would make it year round. It's delicious and although some include sultanas - I've left these out because I don't like them. If you do add them - sprinkle them in-between the bread before you pour on the mixture.
Tangy, classic lemon curd. Whether you know it as lemon spread or lemon butter, it's still perfect with scones and tea.
This pie is ABSOLUTELY the best meat pie I have ever had in my life! This recipe was found whilst I was on the train and found that somebody left it on the seat. So I took it. Then I made it. Thank you to who ever left it on the train! Sometimes, I just make the meat filling and serve with mashed potatoes.
Osso bucco is a great one pot meal in the slow cooker, just layer the ingredients and leave it to cook. You can usually get sliced veal shank if you ask your butcher.
My family love this creamy bacon pasta and its a great quick meal. Serve with grated Parmesan and salad.
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