Butter in a sauce can seem a bit scary at first but the rich fatty flavour creates a wonderfully rich sauce that can be used on a wide range of recipes.
Mahi Mahi fillets are crusted with sesame seeds, seared and served with an amazing ginger butter sauce. Shiso leaf is a Japanese herb related to basil and mint, you might be able to find it at Asian shops.
This is a quick and easy seared fish dish, with a buttery wine and caper sauce. It takes hardly any time at all to make, but it is sure to leave a lasting impression on last minute guests.
Wonderfully fragrant salmon is drizzled with garlic lemon butter sauce and accompanied by mashed potatoes. This is a restaurant dish made easily at home.
Easy, quick, foolproof, perfect every time!
This cake is absolutely rich and decadent but made from very simple ingredients. The secret is the butter sauce which is poured over the cake.