Orange is truly a versatile fruit that can be found in recipes including orange cakes, orange salads, orange sauce and orange muffins.
A refreshing dairy-free smoothie! A summer drink that can be enjoyed all year round. You can make it with raspberries or blueberries too, but I love strawberries!
Cranberries are cooked with orange rind orange juice, lemon juice and brandy. This is an interesting sauce to serve with roasts on special occasions.
These chocolate orange truffles are super easy to make and require no thermometer or tempering of the chocolate.
Orange flower water provides the beautiful orange taste in this traditional Greek cake called Revani. Don't skip the syrup cos that is what really makes the cake but you can reduce the sugar in the cake by up to 1/4 cup (60g) if you want a less sweeter cake.
This classic drink is a must whether it's Christmas, Mother's Day or a simple weekend brunch. The mix of champagne and orange juice tones down the alcohol and gives a pretense of healthiness! Cheers!
This is a fabulous recipe that my mother used to make when I was a child, thought I would share the recipe and the taste with you.
A versatile marinade with orange and pineapple juice, garlic, chilli flakes, balsamic vinegar and olive oil. Makes a great marinade for fish or any meat.
This recipe uses fine matzo meal to make a light and moist sponge cake that is perfect for Passover or any time. It has egg yolks, potato flour and orange juice.
The grated rind of one orange gives this cake its flavour. It can be iced with your favourite icing, or a mix of orange juice, butter and icing sugar.
This is a four ingredient fudge, super easy to make and delicious. You can use almonds instead of pecans which also work well.