Gruyre cheese is great for baking in recipes like quiches, fondues and pastas, it has a non-overpowering taste and melts well.
This recipe creates a great onion soup as well as providing the instructions for a restaurant quality presentation of toast and grilled cheese on the top.
A delicious white bread ring that is filled with grated gruyere and emmental cheeses. One loaf is enough to feed many, making this a great winter potluck idea.
These Gruyere Scalloped Potatoes have garlic, salt, thickened cream, pepper, nutmeg and Gruyere cheese. They are baked in the oven until bubbly and golden.
Quiche Lorraine is delicious and very simple to make with pre-prepared shortcrust pastry. It's perfect for lunch, dinner or picnics.
Rosti is a Swiss dish that is usually served for breakfast. However it is also great as a brunch or lunch, or a side dish for dinner.