Hard Cheese

    Hard cheese includes varieties such as Gruyere, Parmesan and Swiss Cheese and is perfect to add flavour to many recipes including pastas and pizzas.

    118 Recipes

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    Global Cuisine

     
    6 reviews
     
    35min

    This is such an easy chicken, pumpkin and spinach risotto to make. You can make this with simplicity all in an electric teflon wok!

    Recipe by: foodtechnologyteacher

     
    7 reviews
     
    25min

    This is a tasty, filling and nutritious soup - great served with fresh crusty bread.

    Recipe by: RooGirl

     
    896 reviews
     
    25min

    If you like garlic, this is a great way to eat green beans, sauteed with a whole head of garlic and topped with Parmesan.

    Recipe by: Ericka Ettinger

     
    44 reviews
     
    45min

    Tender chicken breasts are crumbed in a mixture of breadcrumbs, Parmesan cheese and sesame seeds before being baked to a crispy golden brown with a juicy centre.

    Recipe by: Sarah Stephan

     
    70 reviews
     
    20min

    A delicious cream pasta sauce for a special occasion. Roasted hazelnuts, walnuts or pine nuts are a nice addition sprinkled on top.

    Recipe by: Amy

     
    190 reviews
     
    25min

    Fresh hoki fillets crumbed with Parmesan cheese, butter, mayonnaise, lemon zest, onion powder, pepper, all purpose seasoning and celery salt then grilled to golden.

    Recipe by: MOMS2398

     
    1193 reviews
     
    1hour15min

    This recipe creates a great onion soup as well as providing the instructions for a restaurant quality presentation of toast and grilled cheese on the top.

    Recipe by: Jersey Tomato

     
    252 reviews
     
    1hour10min

    Focaccia is a soft and delicious Italian flatbread which is not hard to make with great results. This recipe is flavoured with chopped fresh rosemary.

    Recipe by: JACLYN

     
    167 reviews
     
    1hour5min

    I tasted this at my local shop and wanted to replicate it. This recipe is very easy to make - use green or red chillies. It's fantastic with any hard cheese.

    Recipe by: Sue Delgrego

     
    212 reviews
     
    40min

    Succulent strips of chicken breast are encrusted with freshly grated Parmesan cheese, browned in melted butter then simmered in your favourite white wine.

    Recipe by: Mayra Martinez

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