Hazelnut can add a little something special to any recipe but it particularly pairs well with chocolate which is why we find it in cookies, fudge and desserts.
Hazelnuts are a star in these chocolate brownies supported by the hint of orange and the pinch of cayenne pepper. You can use walnuts instead of hazelnuts if you wish.
Freshly grated chocolate and ground hazelnut make this easy cake fabulously rich. You could also make this cake with ground almonds, if you prefer.
Dukkah is an Egyptian spice and nut blend that is served on crusty bread dipped in olive oil. It is thoroughly addictive. It is normally made with pistachios, this version is based on hazelnuts.
Serve this lovely hazelnut chicken with stemmed green beans or broccoli for a tasty, healthy and elegant dinner.
These stuffed mushrooms are filled with a tasty combination of zucchini, spinach and hazelnuts before baking.