Sides Videos

    Appetisers, side dishes, salads and sauces, here you'll find great ideas for your next dinner party! All recipes have videos to help you along.

    38 Recipes

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    Global Cuisine

     
    5 reviews
     
    1hour10min

    The movie Ratatouille has been great for my kids loving this healthy vegetable stew, even better it is super easy to make, a mother's ideal dinner.

    Recipe by: Gilles

     
    3 reviews
     
    1hour15min

    Cucumber sunomono are the quickest and easiest of the Japanese pickles. Serve as a salad, an entree or even in sandwiches.

    Recipe by: Jackie

     
    1 review
     
    50min

    Patatas bravas are a classic Spanish tapas made up of fried potatoes served with a spicy tomato-garlic sauce.

    Recipe by: Luis Luna

     
    1 review
     
    20min

    This traditional Spanish potato, tomato, hard-boiled egg and tuna salad with green olives is ideal for picnics.

    Recipe by: Luis Luna

     
    1 review
     
    45min

    A mimosa is a Russian layered vegetable salad with tinned salmon, mayonnaise and grated hard boiled egg yolks.

    Recipe by: Natasha Titanoff

     
    4 reviews
     
    25min

    This capsicum, zucchini, rocket and quinoa salad is a great light lunch especially to take to work or uni.

    Recipe by: JADE2001AD

     
    357 reviews
     
    10min

    This is a great combo of a salad that doesn't skimp on taste or good nutrition! The chickpeas and feta are a great taste together.

    Recipe by: Kim Fusich

     
    No reviews
     
    15min

    Bechamel is the classic white sauce, made with flour, butter and milk that is used most famously in lasagne.

    Recipe by: margaret_fullington

     
    4 reviews
     
    45min

    Bacon and rosemary stuffed mushrooms make a delicious entree, snack or light meal in themselves.

    Recipe by: ntbella

     
    No reviews
     
    25min

    This is a lovely, colourful roast vegetable salad made with parsnips, sweet potato and beetroot. Top with soft goat's cheese and fresh parsley for additional flavour.

    Recipe by: Diana

    2 / 5

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