Poaching chicken is a healthy way to cook chicken and adds flavour through the poaching stock. A wide range of recipes are provided to select from.
Try different combinations of vegetables in this simple all-in-one supper dish.
This is an easy chicken dish where a whole chicken is brought to the boil then left in the hot water to finish cooking. Since this is such a simple dish make sure you buy the freshest, tastiest chicken you can find.
Chicken and kumara (sweet potatoes) are served on a bed of vegetables with pineapple salsa on top. A riot of tastes!
Pasta bows taste deliciously different when combined with an exotic dressing of fish sauce, fresh red chilli and rice vinegar in a moist chicken salad. Fresh crunchy vegetables complete this well-balanced main-course dish.
In this salad, chicken is gently poached in stock to give an almost melt-in-the-mouth texture and is then mixed with salad greens and vegetables and topped with a chilli–lime dressing.