Yoghurt as the dairy base in cakes is becoming a popular, tasty and healthy alternative. Popular yoghurt flavour cake recipes include lemon, spiced and orange.
This lemony cake gets its tangy flavour from yoghurt rather than sour cream. Good served with fresh berries.
Easy to make and pretty cake. Can switch berries.
This is a little different from a regular cake. The yoghurt makes it moist but it is still lovely and light. Perfect as an afternoon snack with guests.
A yoghurt flavoured pound cake - a healthier version where the sour cream has been replaced. The flavouring is enhanced with not only lemon essence, but also lemon flavoured yoghurt.
The yoghurt in this recipe helps make this cake both flavoursome and moist. Change the fruit flavour by simply changing the yoghurt: strawberry, raspberry, fruit salad.