Find apricot chicken, lemon chicken, honey chicken, chilli chicken and other popular chicken recipes for a simple meal or special occasion.
This super easy garlic chicken wings recipe requires no marinating as the wings are finished with a sticky garlic glaze after baking. We make this all the time as great finger food!
The flavours of this family favourite remind me of childhood summer holidays in Mozambique. Serve the chicken hot on rice or couscous, or cold with salad in pita bread, wraps or on a breadroll. If you don't have a slow cooker, you can marinate the chicken in a casserole for a few hours, then cook (covered) in a pre-heated oven at 180 degrees C for 40 minutes or until done.
Here's a way to make a chicken breast a bit more interesting: coat them in apricot and mustard sauce and crust with cashews.
Macaroni and cheese is elevated from a side dish to a main with the addition of chicken to this popular family favourite recipe.
This salad has a lovely mix of fruit and vegetables and a little curry powder for some zing. Better if you can make it the day ahead.