Egg Free Muffins

    Muffins and scones are a great option if you are looking for recipes that are egg free. There are a wide range of both sweet and savoury recipes.

    17 Recipes

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    79 reviews
     
    40min

    A virtually fat-free muffin recipe with no eggs or oil of any kind. If you want them to be sweet add the icing glaze.

    Recipe by: Hypnotic

     
    111 reviews
     
    30min

    These are a simple apple muffin recipe starting with a creamed sugar and butter base. You can change the apple for other fruit.

    Recipe by: LYNN740

     
    6 reviews
     
    30min

    Based on the Strawberry Cake recipe with some modifications, which resulted in a nut-free and egg-free recipe, and still delicious.

    Recipe by: France

     
    57 reviews
     
    25min

    More than just a cheese scone, this recipe also includes mustard powder and cayenne to give it an extra savoury kick for your next afternoon tea.

    Recipe by: Beaklet

     
    4 reviews
     
    45min

    One of the quickest and yummiest homemade breads you'll ever bake. Mustard, cheddar cheese and yoghurt add delicious flavour notes.

    Recipe by: Lynn Lewis and Joachim Wahnschaffe

     
    8 reviews
     
    25min

    These are light fluffy melt-in-your-mouth scones. The fizzy lemonade gives them a lift. Great beginner recipe that children can make too. Serve warm with jam and clotted or whipped cream.

    Recipe by: FAYEHK

     
    51 reviews
     
    35min

    For a quick and healthy option these muffins are a great choice, bran flakes are combined with diced apples and cinnamon to create a perfect muffin every time.

    Recipe by: ryan

     
    32 reviews
     
    30min

    Did you know you can make scones with yoghurt instead of sour cream? Use a good quality yoghurt with bits of fruit in it.

    Recipe by: Bryan the baker

     
    26 reviews
     
    25min

    A moist small batch of vegan muffins! They are just as tasty as any non-vegan kind and my friends love them.

    Recipe by: ASTROPHE

     
    327 reviews
     
    27min

    Make sure you use chilled butter with these scones or you won't get the perfect flaky texture. Chocolate and orange make them special.

    Recipe by: Holly

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