Prawns are delicate seafood that work well with the subtle flavours of marinades, try these bbq, stir fry and sautéed prawn recipes.
Despite the cliches there's nothing as good as prawns on the barbie! This is a quick and easy marinade using Thai red curry paste and Dijon mustard.
Here's a recipe for a basic barbecued prawn marinade that includes Cajun seasoning and lime. Very quick and delicious!
This is an easy to make prawn dish however to get the full flavour from it you need to leave it to marinate overnight.
Prawns are delicious in and of themselves and do not need a complex marinade or long marinating time. This is a great snack as part of a barbecue lunch.
This marinated prawns recipe is a classic Thai snack. You can cook them on the barbecue or under the grill, whichever you prefer.
A delicious marinade for fresh prawns, and a very filling and easy dinner. You can, of course, substitute fresh corn for frozen if you prefer, or increase the amount of chilli powder.
Bring the tastes of Thailand to your next barbecue or dinner with this marinated prawn salad flavoured with lime, lemongrass, ginger and chilli!
Curry powder and red chilli powder add a spicy kick to these simply marinated prawns. They will need to marinate 2 hours before barbecuing for best results.
Try this barbecue prawn marinade which has a touch of pomegranate molasses. You can find the molasses at gourmet and Middle Eastern shops.
This prawn and pineapple skewers recipe has a Caribbean feel from the addition of rum to the marinade. Simple and delicious as a summer appetiser.