Pastry filled with either sweet or savoury filling is rolled up, then cut into slices that bake into tasty scrolls. Easier to make at home than you think!
This recipe was given to me by a friend but i have slightly altered it. I promise you, you will not be disappointed.
A great, tasty yet simple snack idea. Who didn't have these treats when they were growing up? You'll love them.
The dough for these cinnamon scrolls is easy to prepare in a bread machine. They are wonderful fresh, but don't freeze well.
The perfect lunchbox or after school treat, or something quick to put together if visitors are on their way. Greet them with the awesome aromas of fresh pizza and it only takes minutes! Make with gluten free or wholemeal flour if desired. You can also make a sweet version with raisins and jam, or cheese and Vegemite like the ones in the bakeries. Don't be put off by making the dough, it's EASY PEASY!
The dough for these cinnamon scrolls is made in a bread machine before it is shaped into buns and baked in the oven.