Flan

    Flans can mean either an open faced sweet pies or creme caramels. Whether you're looking for recipes for fruit flans or traditional custard flans, you'll find them here.

    21 Recipes

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    Global Cuisine

     
    820 reviews
     
    1hour20min

    Flan is a very dramatic and creamy dessert and not at all hard to make! Serve at your next tapas party!

    Recipe by: ASOTO

     
    No reviews
     
    55min

    An old fashioned favourite lemon flan is easy to make yet satisfying to eat. The trick is fresh lemon zest and good quality milk.

    Recipe by: Capucine

     
    No reviews
     
    35min

    A quick and easy flan that uses either fresh berries such as strawberries or blackberries or banana. Good hot or cold.

    Recipe by: Vickie de Vries

     
    No reviews
     
    2hours35min

    This flan is of the creme caramel variety. It couldn't be easier to make. Nice sweet but light-on-the-stomach dessert. It's always a hit with my family. I never make enough apparently...

    Recipe by: ajmalyasmin

     
    52 reviews
     
    2hours25min

    This is an incredibly easy dessert to make. For a denser, cheesecake-like texture, substitute 200g cream cheese for two of the eggs.

    Recipe by: JESSICADEZ

     
    38 reviews
     
    1hour20min

    This is a steamed flan that has custard made from sweetened condensed milk, evaporated milk and egg yolks layered on top of a brown sugar base.

    Recipe by: Aracely Pusch

     
    123 reviews
     
    6hours5min

    We like to make this recipe at Christmas. As an alternative, try adding almond essence instead of vanilla for a different taste. It's easy to make and quite dramatic.

    Recipe by: Tigerlily402

     
    No reviews
     
    55min

    This is a very basic egg flan that is rich and simple in flavours. Serve with fresh fruit and/or a coulis to provide a taste contrast.

    Recipe by: Gilles

     
    No reviews
     
    6hours20min

    A delicious dessert for a dinner party, this smooth creme brulee is infused with star anise and cashews.

    Recipe by: Jackie

     
    7 reviews
     
    4hours10min

    This is a large creme caramel or flan which has the best texture I've ever tasted. It uses coconut cream and pineapple.

    Recipe by: Leticia

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