A beef stir fry is a great option for a midweek meal that is high protein, quick, easy and cheap. Recipes vary the sauce, quantity of vegetables and spiciness.
This is a very simple stir fry to make and the taste is absolutely great. Serve as a dish in a Chinese banquet, or by itself with white rice.
Steak and broccoli are quickly cooked in a soy ginger sauce. Serve hot over steamed rice for a healthy, quick weeknight dinner.
Mushrooms supply selenium and potassium that help reduce the risk of stroke. Try them in this delicious stir fry!
This is a restaurant quality Chinese-style beef dish. The secret is to fry the beef twice. Best served over soft rice noodles or rice.
A stir-fry is a great way to combine beef and vegetables in a single dish. The orange sauce shines with savoury beef and sweet red capsicums.