Look here for chocolate icing recipes whether you are after chocolate cupcake icing, chocolate buttercream, chocolate cream cheese icing or chocolate fondant.
One chocolate icing recipe I've been using for along time. Is creamy - so not such a dark colour. This amount will cover top and sides of a double 20-23cm cake.
Chocolate ganache is a critical foundation recipe that is then used in a multitude of applications including, cake icing, fillings and even to make truffles.
This is a very moist and light carrot muffin. It's not too sweet and not greasy like other carrot muffins or cakes. The icing is optional but recommended!
If you are a chocolate lover this is the perfect recipe for you. The ganache is rich and is perfectly matched with the touch of brandy.
A simple and easy icing to do when you have a bunch of cupcakes to decorate or when you have children over for a party and you like them to decorate their cupcakes themselves. You can also melt the chocolate in the microwave.
These are very moist brownies which are almost like a rich dense cake. I'm sure you will love them like I do!
I have always been an icing type of person but recently started making buttercream as an alternative, this easy chocolate version is one of my favourites. It can be used on cupcakes or large cakes.
If you're a fan of chocolate cake, you must try this recipe. This moist and flavourful cake is make especially decadent through the addition of chocolate fudge icing.
This white chocolate glaze is ready in 10 minutes and is perfect for cakes, cupcakes, muffins and other treats.
I like this cake because you can make it super fast, and you ice it while it is still hot in the pan saving even more time.