Lamb Casseroles

The lamb shanks are slow-cooked in a generous amount of red wine. This is best served with the sauce juices poured over mashed potatoes, sweet potatoes, risotto or even soft polenta.

Recipe by: Lasse's Solskinn

A family favourite. I don't even like chops and I like this recipe! I ran out of plum jam for this recipe once and used apricot instead. It still tasted good. I normally leave out the celery.

Recipe by: laridae

This is a quick and easy casserole, with ingredients you have laying around the house, it's inexpensive and delicious!!

Recipe by: ellebelle

This is a very simple and traditional 'Lancashire hot pot' with layers of sliced potatoes, onions and leg of lamb.

Recipe by: Heather

This is a wonderful Moroccan lamb casserole with apricots in a cinnamon, honey, almond and garlic sauce.

Recipe by: Afiyet_olson

This is a rich yet light lamb and veggie casserole whilst still providing the comfort of a heartier casserole. Serve with crusty rolls.

Recipe by: Juanita/Jane

You won't find a better winter dish than lamb cutlets layered with butternut pumpkin, veggies and barley and baked in the oven.

Recipe by: DOWNSEY

Exceptionally flavourful, lamb is a super source of niacin and zinc. Like all the other types of red meat, it also supplies a useful amount of iron.

Recipe by: Janet Mitchell

This casserole is based on the English dish of "scouse" which is effectively a hearty lamb casserole this version differs due to the addition of lentils.

Recipe by: aroundy

The pressure cooker gives this lamb casserole the feeling it has been cooking all day with beautiful rich flavours in only an hour.

Recipe by: Pierre43