This popular Italian pasta bake is easily adapted to be vegetarian useing a range of different filling but the same classic sauces.
Lasagne is great for a dinner party because you can prepare it ahead of time. You can even make the bechamel sauce the day before if you prefer.
There are a lot of vegetables in this wonderful dish like eggplant, carrot, capsicum, mushrooms and spinach.
Absolutely delicious spinach and feta lasagne which is quick to make and forgiving on quantities, and you can add other vegetables. Meat eaters will enjoy it too!!
Try this meat-free lasagne as a lighter alternative to other traditional versions. It uses instant lasagne sheets, which means it is very quick to assemble.
This meal wins over the toughest of food critics.