Horseradish is a delicious peppery condiment for steak and seafood recipes, but it can also be used in dumplings, salads and soups. Or try making your own horseradish cream sauce!
It doesn't take much work to make fresh horseradish. It's easy to grow the plant in your backyard as well.
If you like horseradish - this creamy, peppery dressing is a cinch to make and is great with beetroot, new potatoes or green salad.
This is the most amazing potato salad you'll ever eat! Horseradish mustard, chilli and dill give it some zing.
Mashed potatoes are a classic side dish but they can be a little bland. They don't have to be though, if you jazz them up with horseradish and sour cream!
This is a simple and quick four ingredient cocktail sauce; horseradish, tomato sauce, lemon juice and brown sugar. Tastes great with prawns.
Here's an improvement on the ham and cheese sandwich! The horseradish mustard dressing perfectly compliments the ham. A great quick lunch.
You can make an amazingly hot and delicious mustard just by combining it with horseradish. A little honey adds a necessary sweetness.
This is a great way to improve cooked ham on the barbecue, by basting it with a warm, zesty sauce while grilling. Smoked turkey slices may be substituted for ham.
This is a crowd pleaser! Pasta shells stuffed with roast beef, horseradish and Cheddar cheese. Easy to prepare.
Serve these pungent pickles with rye bread and corned beef or with a selection of full-flavoured cheeses.