Mascarpone is an Italian triple-cream cheese best known as the main ingredient in tiramisu, but it is also in recipes like cheesecake or mascarpone cream.
An easy and semi-healthy dessert. Peaches are such romantic fruits!
This classic Italian dessert is made with sponge finger or savoiardi biscuits and mascarpone cheese.
A different kind of cheesecake recipe. Instead of using a lime you can use an orange or lemon. You can also use gingernuts for the base.
This recipe uses pappardelle which is just like a very wide fettuccine. The size of the pasta helps pick up the creamy mascarpone cheese.
This tiramisu is a little different in that it contains a layer of strawberry puree and no raw eggs. Perfect for a special occasion, this makes enough for two large portions.