Muffins do not always need to be sweet! Try a savoury muffin recipe such as with cheese, bacon, chilli, herbs or even salami.
Serve these at dinner as a nice change from yeast-type rolls. A pebbly surface, feathery texture and medium-coarse grain indicates a good muffin.
An impressive starter, these savoury muffins come with a luscious smoked salmon and cream cheese filling in the centre. Perfect for entertaining, these can be made a few hours ahead - simply chill until 30 minutes before serving. You could also make mini muffins instead for 'canape size' bites, and use the salmon mixture only as a topping.
Lovely savoury muffins which are crunchy on top and soft and moist inside. These are great for lunchboxes or breakfast on the go.
Great little savoury muffins with onion, carrot, zucchini, bacon and cheese. Excellent for finger food or snacking -.
Delicious muffins with the yummy mixture of sundried tomatoes and cheese. One of my favourite recipes.