Savoury Scones (23)

Oil can replace dairy fats in many baking recipes such as this.

Recipe by: Lynn Lewis

These cheese scones are so quick and easy. They call for only 5 ingredients: flour, salt, butter, cheese and milk. Smother them in butter and enjoy.

Recipe by: cc-cooks

Light and fluffy, these delicious cheese scones are best eaten warm from the oven. Good with soup or just by themselves.

Recipe by: Juliette, London, UK

Light and airy, these fluffy cheese scones will be much loved by cheese lovers, friends and family everywhere!

Recipe by: christa.harm

A delicious fluffy savoury scone with cheese and and onion, carrot and parsley. Nice served plain or with butter - also goes well with soup.

Recipe by: Rosetattoo