Rabbit recipes scare a few people who are unfamiliar with it, but once you have eaten a rabbit pie, rabbit stew or rabbit casserole you’ll be back for more.
Since rabbit meat has a tendency to be dry, it is best cooked with a creamy sauce as in this coconut cream stew. Absolutely delicious! Serve with white rice.
One of our family favourites. It serves well with rice pasta or fresh crusty bread to mop up the sauce
This is an incredible stew that is so filling! Fills 6 hungry tummy with ease. Use about 28cm deep oven safe pot/dish for this one.
Nice light summer fresh flavours to this rabbit dish. Suitable for a summer dish rather than the usual winter heavy rabbit dishes seen more commonly. Leftovers great to make steamed rabbit dumplings and rabbit soup.
Nice light summer fresh flavours to this rabbit dish. Suitable for a summer dish rather than the usual winter heavy rabbit dishes seen more commonly. There are only 2 of us so we use leftovers to make delicious steamed rabbit dumplings, rabbit soup or pie. I do it in the slow cooker so easy, tender and ready when you get home from work. If you find most rabbit dishes "too heavy" this is the dish for you! Could equally be done with chicken. This is suitable for low fat,low calorie, low GI, diabetic, low carb, gluten free, high protein, diary free and egg free diets.