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Sweets, Lollies and Candy

Whether you call them sweets, lollies or candy there are lots of sweet treat recipes to choose from including toffee, honeycomb, fudge, caramel and marshmallow.

45 Recipes

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Global Cuisine

5 reviews

This cake is sure to be a hit at a kid's birthday party! Popcorn is mixed with melted marshmallows, soft lollies and peanuts then set in the fridge.

Recipe by: Nancy Stitham

2 reviews

They're like toffee apples - but coated in a melted caramel lollies then rolled in marshmallows and nuts.

Recipe by: allrecipes.com staff

1 review

Malt biscuits, crushed then mixed with condensed milk and melted butter. All wrapped around chunks of Eskimo lollies and rolled in desiccated coconut.

Recipe by: CheekyKiwi

1 review

Mum always called it lolly log! This not to sweet log has malt biscuits and fruit puffs or eskimo lollies.

Recipe by: JuliettevanSon

1 review

Today me and my mum tried to make Turkish delight but our cream of tartar was so old that is when we found out how to make hard candy! Try this recipe for old grandmas and grandpas for their birthdays and they will love it. Try it for yourself you will find the results are 5 star!!!

Recipe by: dmunn03

1 review

Living in Australia it is hard to use the snow theme, but this recipe added a little of the cold weather magic to our day. The kids and I had a great time making them. Please add your photo too, I would love to see other peoples ideas.

Recipe by: MumAndMe

1 review

The perfect unhealthy snack for the sweet tooth! This is quite like the candy corn you can get in the shops.


No reviews

These are so cute and are also easy enough for small children to help prepare. Use candy-coated Easter eggs or different coloured jelly beans to decorate nests.

Recipe by: prissycat

No reviews

Here’s the Brazilian version of the candy you call fudge. It’s named after a famous general and was created in the 1920s when imported sweets were unavailable during the upheaval of the time. Brigadeiro is one of the most popular candies in children’s parties.

Recipe by: fernando7

No reviews

Wonderful dark paste without fear of it sticking to the bottom of the pot.

Recipe by: mellsy

2 / 5

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