North African Recipes (31)

    Looking for authentic recipes from Morocco, Algeria, Libya, Tunisia or Egypt? We have tagine, chermoula, couscous and more.

    Top North African Recipes

    No reviews

    Couscous and chickpeas are a North African staple. This dish is entirely vegetarian but is so satisfying anyone will enjoy it as a main course.

    Recipe by: Zoƫ Harpham

    74 reviews

    A deliciously seasoned broad bean, onion and tomato spread. This recipe is inspired by a dish traditionally served with pita bread for breakfast in Egypt. A great way to use broad beans when they're in season, but feel free to use frozen when they're not.

    Recipe by: Beverly Estes

    49 reviews

    Dukkah is an Egyptian spice and nut blend that is served on crusty bread dipped in olive oil. It is thoroughly addictive. It is normally made with pistachios, this version is based on hazelnuts.

    Recipe by: rosichops

    12 reviews

    This is a pasta bake similar to macaroni and cheese but closer to the way they serve it in Egypt. Very hearty and flavourful, I think you'll like it!

    Recipe by: NOURA

    305 reviews

    This recipe can be eaten as a side dish or as a light meal. Its origins date back to North African cultures and is one of the very popular choices in Spanish tapas bars.

    Recipe by: Vanessa

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