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Main Dish recipes (1965)

Looking for roast beef, vegetarian stuffed peppers, lasagne or a slow-cooked casserole? Need inspiration for mince, chicken or pasta? We have curry, seafood, vegetarian, pizza, pork and pasta main dishes, too.

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Apple Pork Chops

Recipe by: MNKENNEY

I started making this dish a few years ago after apple picking with my children. I was looking for something different to do with some of the apples and this turned out to be delicious! We all enjoy it and hope your family does too.

Easy

Keema curry with cucumber raita

Recipe by: Ariana Klepac

This mellow curry of minced beef has just a hint of chilli, so it's ideal for children who like to be a little adventurous with their food. Serve with steamed basmati rice and warm naan bread.

Easy

Roasted Vegetable and Feta Puff Pastry Tart

Recipe by: Rupert Smith

This is a quick and easy favourite. You can roast whatever vegetables you like, the ones listed here are just a suggestion to get you started.

Easy

Scottish Stovies

Recipe by: Kookie

Stovies are traditionally made with leftover roast beef, potatoes and onions. This recipe uses corned beef but, as you'll see, you can adapt anything to it, making it a kind of stewed bubble and squeak!

Easy

Vegetarian Lasagne

Recipe by: Ceridwen

An extremely tasty lasagne which has received rave reviews from my friends and family. Long prep but definitely worth the effort!

Elaine's Shepherd's Pie

Recipe by: Elaine

This is my comforting version that we all love!

Easy

Indian Chicken Drumsticks

Recipe by: MICHELLE

These are great for a bbq and can be marinated in advance. Serve with lemon wedges and steamed basmati rice.

Easy

Pork in mushroom sauce

Recipe by: Richard Clayton

Pork fillet, red-wine, mushrooms and cream. A favourite dinner-party casserole of mine, you can't go wrong with this dish. Its more-ish, homely and yet classy. Serve with plain boiled basmati rice and green veg or a salad.

Easy

Lavender chicken

Recipe by: Silverleaf

Chicken with lavender, bacon and cheese. Everyone appreciates lavender for its scent and flowers, but very few people have tasted it. Its unique flavour blends very well with chicken.

Easy

Dublin coddle

Recipe by: J. Boyle

A true Irish dish which has been enjoyed for many a year by all Dublin people, soon to be enjoyed by your family over and over again! This is the bare bones traditional recipe but feel free to add garlic, a bay leaf or other fresh herbs for flavour. It's also good if you replace the water with cider.

Easy

Mushroom pasta with port

Recipe by: SIBI24

This is a very plain and simple vegetarian pasta recipe that was born out of the imagination of 3 hungry friends, who thought adding a bit of port in the pasta sauce wouldn't hurt.

Easy

Bob Sanchez's beer chilli con carne

Recipe by: CYPRESSBOB

Very tasty, spicy meal with a few extra ingredients. Use your favourite beer to add to the overall flavour. If you can leave this sit overnight for the flavours to develop but is also ok to serve immediately.

Easy

Cottage Pie

Recipe by: LEGALBOOZER

A beautiful home-made dinner pie that will never go out of fashion. Gives a real sense of home-cooked rustic food. A real treat.

Easy

Mel's fish pie

Recipe by: REBOLLODAVIES

This fish pie has a distinctive Indian flavour. This pie can be assembled beforehand then covered and refrigerated until required. You can use any fish you wish in this dish!

Trinidad Pelau

Recipe by: TRINIREDLOCKS

Pelau is a stew from Trinidad made with either beef or chicken. The unique flavour comes from searing the meat in caramelised sugar then simmering with rice, coconut milk and chickpeas. Serve accompanied with slices of tomato, avocadoes or cucumber.

Easy

Grilled Salmon with Mushrooms, Peas, Spinach

Recipe by: WEEDRAM1

Grilled salmon served on a bed of spinach with mushrooms and peas in a creamy white wine sauce.

Easy

Celeriac gratin

Recipe by: NANCYROWINA

A great mix of celeriac, potatoes, bacon and cream. The bacon is optional so this dish could be suitable for vegetarians. Can be a main or veggie side dish.

Easy

Chilli con carne and tortilla stack

Recipe by: CLEM1

This is an amazing Mexican dish of chilli con carne with sour cream and tortillas baked in the oven. I think this dish tastes best cooked a day before and then re-heated in the microwave.

Easy

Prawns (garides) saganaki

Recipe by: MURDERSHEWROTE

This is a Greek recipe that is great as a starter but also eaten as an ouzo "meze" (snack). It is a delicious dish that I'd only tried in restaurants but I found out I can make it pretty well. By tossing with hot pasta you can turn this dish into a delicious seafood main course.

Easy

Vegemite mince

Recipe by: HJS100

Mince like you have never tasted it before! Serve with pasta or mashed potato or you can use it as a pie filling.

Easy

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Main Dish recipes (1965)

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