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Braised recipes (79)

Looking for a slow cooked hearty beef, lamb or pork stew or a one-pot chicken casserole? Maybe you need a slow-cooker recipe, a traditional Lancashire hot pot, Irish stew or chilli? We have slow-cooked pork, sun-dried tomato pasta sauce, spicy bean casseroles, relish and jam recipes, and more.

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Creamy chicken with Mushrooms
Recipe by: kiwimuminoz
A quick easy chicken recipe to make when entertaining a crowd.
Easy
 
 
Lamb Shanks and Parsley Sauce
Recipe by: KRAVE
A good old warm & hearty dish just right for a cold & blustery weekend indoors with the family. Serve with garlic mashed potato, if desired.
Easy
 
 
Braised celery
Recipe by: Rayna Jordan
Celery braised in chicken stock. A simple but flavourful side dish I often serve with roasted meats.
Easy
 
 
Brazilian Coconut Chicken
Recipe by: MLYIN
Spicy chicken with an enticing aroma. Think of this dish as a Latin American curry - an exciting alternative to the usual!
Easy
 
 
Calamari in Red Wine and Tomato Sauce
Recipe by: NCANGELONE
This is an Italian Christmas Eve favourite. This recipe can be doubled easily. Serve as a side, starter or over pasta. Buon Natale!
Easy
 
 
Carol's Arroz Con Pollo
Recipe by: Carol Alter
A Mexican-inspired quick chicken dish that is great for a midweek supper. An added bonus: it's a one-pot meal, so less washing up!
Easy
 
 
Chicken and Couscous Salad
Recipe by: Christian Booher
This makes a healthy, colourful and filling lunch, served on top of lettuce.
Easy
 
 
Chicken Cacciatore with Pancetta
Recipe by: dbarrett
A warming, substantial dinner if served with mashed potatoes or pasta. It smells delicious as it's simmering with fresh herbs and white wine. You can use prosciutto or bacon if you can't find pancetta.
Easy
 
 
Chicken Chilli Soup
Recipe by: CAROL46
This heavenly spiced soup is so easy to make and warms you through on cold rainy evenings. This large batch is great for feeding a crowd, and also freezes well.
Easy
 
 
Chicken Curry
Recipe by: SAI
A classic and easy chicken curry that's better than any takeaway. Serve hot with naan or rice.
Easy
 
 
Chicken Jalfarezi
Recipe by: Wajiha Khan
Who needs a takeaway when you have this recipe? Use lamb or beef, if you prefer.
Easy
 
 
Mum's Tomato and Mozzarella Chicken
Recipe by: Ami Knighton
This quick and easy dish quickly disappears when I make it for my family.
Easy
 
 
Portuguese Broad Beans
Recipe by: John Pacheco
Broad beans in a spicy Portuguese-style sauce.
Easy
 
 
Caçoila (Portuguese Beef)
Recipe by: John J. Pacheco
From the Azores, this recipe results in toothsome, succulent beef that falls apart to the touch.
Easy
 
 
Red Capsicum and Pork Stew
Recipe by: Stuart Miller
This Portuguese recipe combines some of my favourite flavours - pork, garlic, red capsicum and lemon.
Easy
 
 
Vegan Refried Beans
Recipe by: Emma Maher
This recipe is a quick and easy way to make your own refried beans for any Mexican dish! These taste great in tortillas with avocado, cheese, lettuce, salsa and soured cream.
Easy
 
 
White Wine and Olive Chicken Stew
Recipe by: LEG52
Chicken legs work well in this recipe, but take a little longer to cook than breast fillets. Serve with saffron rice or crusty bread and salad.
Easy
 
 
Rosemary Braised Lamb Shanks
Recipe by: S. Hodge
Lamb shanks slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite roasted garlic mashed potatoes, as you want something to soak up the wonderful sauce. A fantastic dish when you've got people coming over for dinner, as all the prep is done at the beginning.
Easy
 
 
Murgh Makhani (Indian Butter Chicken)
Recipe by: ZenSojourner
This is a luscious, buttery Punjabi chicken curry best served with fresh coriander, naan and basmati rice.
Easy
 
 
Beef bourguignon
Recipe by: Zoë Harpham
Beef prepared à la bourguignonne is best started overnight to maximise the rich flavour of the beef and red wine. It's worth using a good-quality red in the dish—you'll appreciate the superior flavour.
 
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