Boxing Day recipes (167)

Need ideas for leftovers like bubble and squeak, stir-fried turkey, turkey salads, turkey sandwiches, pea and ham soup, red cabbage or pickles for cold meats? We have all these plus much more.

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Apricot Coconut Cherry Cake

Recipe by: Linda

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I usually make this moist cake in the days between Christmas and New Year so I can use up leftover pantry ingredients from Christmas baking. You could also add nuts or other dried fruit.

Artichoke and red capsicum pasta salad

Recipe by: Kerenza

Reviews(2)

A quick and easy penne pasta salad with broccoli, red capsicum and marinated artichoke hearts. Sometimes I use feta cheese instead of Parmesan.

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Asian Lime Dressing

Recipe by: bbnsw

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A zesty lime dressing with a distinctive Asian flavor with hints of kaffir lime, chilli, and coriander. This is great with a cold chicken salad, with Asian greens. Change the ratios for preferential taste.

Aussie Breakfast Egg Mess

Recipe by: aussiedream

Reviews(2)

A quick and easy spin on scrambled eggs. Ingredients can be prepared the night before to save time in the morning. A surefire hit. You can add tomato or chilli sauce at the end.

Australian Summer

Recipe by: dannye

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What to do with a bottle of gin you've received for Christmas when you find you've outgrown the traditional martini. Make sure you keep your gin in the freezer (it won't actually freeze) as this is a great Summertime cocktail.

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Australian Summer Sunset (variation on Australian Summer)

Recipe by: dannye

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This sweet version of my Australian Summer cocktail contains a dash of Grenadine.

Bacon and apricot bites

Recipe by: Elaine Russell

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Dried apricots moistened with freshly squeezed orange juice, then wrapped in bacon rashers and grilled until hot make a tasty snack to pass round with drinks.

Bacon Wrapped Scallops

Recipe by: JOELLEFLYNN

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Scallops wrapped in bacon and cooked until crispy. A simple but lovely combination.

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Bacon wrapped stuffed mushrooms

Recipe by: Jaida

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A classic favourite stuffed mushroom is taken to the next level by wrapping in a slice of bacon. Simple, but will melt in your mouth!

Bacon, Egg and Lettuce Salad

Recipe by: Samantha

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This salad features lettuce tossed with bacon, hard-boiled eggs, grated carrot and sliced tomato with a simple dressing.

Bacon-wrapped asparagus

Recipe by: Patricia Kitts

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We like to have lots of barbecues and I love to barbecue asparagus. These bacon wrapped versions are great!

Bagna Cauda

Recipe by: Julie P.

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This exciting Italian dipping sauce is meant to be served warm with crudités (sliced raw veges), turkish bread or whatever inspires you. The creamy blend of garlic and anchovies will become a favourite! Allow 2 hours chilling time for the flavours to meld, then reheat thoroughly before serving.

Baja bean salad

Recipe by: CHRISTYJ

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A simple and tasty bean salad inspired by fresh Mexican flavours. This is great on its own with tortilla chips, or as a side to tacos, burritos or fajitas.

Balsamic Chicken Salad

Recipe by: CHRISTYJ

Reviews(2)

This is my take on the classic Waldorf salad, using balsamic vinegar instead of mayonnaise. great for left over roast chicken. Serve it on a bed of green salad leaves.

Banana Colada

Recipe by: Jennifer

Reviews(5)

Freeze the bananas before you use them in this drink and you wont need to water the taste down with ice. The blend of bananas, pineapple juice, coconut and rum is fantastic and extra creamy without being gluggy. Cheers!

BAR-B-QUE Sauce

Recipe by: Marlz

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This sauce is great with most bbq meats. It is a change from the good old plain tomato sauce.

Barbecued Asian Chicken

Recipe by: Janet M.

Reviews(2)

A sweet soy-ginger marinade quickly transforms chicken into a savoury delight.

Barbecued Chicken Adobo

Recipe by: HEART-OF-MIDLOTHIAN

Reviews(2)

This is a very tasty and easy-to-make Filipino chicken dish made with soy sauce, garlic and vinegar. I can just as easily double or triple the chicken in this recipe to serve guests at a party. Serve over rice with just a little of the sauce (not too much).

Barbecued fillet steaks with shallot butter

Recipe by: ttinkerbel

Reviews(4)

This looks complicated but it is basically marinated steak barbecued, then warmed up with a tasty onion butter. Start the steaks marinating in the morning for an afternoon or evening barbie.

Barbecued Pork Spare Ribs

Recipe by: Robbie Rice

Reviews(5)

This is an excellent dish for a summer barbecue party. Prepare the ribs in advance, and when your guests have arrived, finish them off on the barbecue. You'll have them wondering how they got so tender and tasty so fast.