Main ingredients

Chicken (48)/
Pasta (204)/
Cheese (43)/
Chocolate (6)/
Beans (66)/
Beef (34)/
Duck (3)/
Dairy (52)/
Egg (52)/
Fish (85)/

▼ More

Recipe type

Cake (9)/
Dinner (273)/
Dessert (41)/
Biscuits (2)/
Bread (2)/
Breakfast (10)/
Budget (100)/
Chilli (15)/
Chutney (21)/
Cocktail (3)/

▼ More

Total time

Special diets

Cooking for Kids (85)/
Dairy-Free (181)/
Diabetic (46)/
Gluten-Free (66)/
Egg-Free (200)/
Healthy (218)/
Low G.I. (21)/
Nut-Free (253)/
Pregnancy (67)/
Vegan (103)

Occasions

Birthday (16)/
Party Food (82)/
Christmas (47)/
Picnic (55)/
ANZAC Day (14)/
Australia Day (36)/
Boxing Day (18)/
Chinese New Year (7)/
Easter (19)/
Father's Day (15)/

▼ More

Cuisine

Italian (108)/
Thai (12)/
Greek (11)/
Vietnamese (6)/
African (2)/
American (30)/
Asian (31)/
Australian (36)/
Bangladeshi (1)/
British (22)/

▼ More

Cook/prep method

BBQ (4)/
Baked (58)/
Braised (2)/
Deep Fried (1)/
Freeze and Chill (7)/
Fried (89)/
Grilled (15)/
Marinated (6)/
Microwave (4)/
No Cook (17)/

▼ More

Difficulty

Serves

1 (5)/
2 (20)/
3-4 (364)/
5-8 (212)/
A crowd (98)

Boiled recipes (702)

Need a new mashed potato or rice recipe? Looking for boiled ham, corned beef, boiled tongue, hard-boiled egg salads, boiled fruitcake, fudge, toffee or hard sweet recipes? Maybe you are looking for fresh lobster or a reduction sauce?

1 2 ... 35 36

Sort by:

View: List | Gallery

"Chicken" Seitan

Recipe by: Shmooey

Be the first to review it!

Seitan is a protein rich food made from wheat gluten, and is used in many vegetarian dishes. This recipe makes basic pieces that you can crumb and fry it to be served as cutlets or nuggets, similar to chicken, or use it chopped in salads. Seitan soaks up so much flavor, the possibilities are endless so go ahead and experiment with your favorite seasonings.

Alla Checca

Recipe by: Star Pooley

Reviews(3)

A wonderful Italian recipe for an uncooked sauce made with fresh tomatoes. You don't have to cook a thing except for the pasta!

ADVERTISE WITH US

Aloo jeera

Recipe by: DRAGONSBANE

Reviews(1)

Chunks of warm potato tossed with cumin, turmeric and curry powder.

American potato salad

Recipe by: Lynn Lewis

Be the first to review it!

Bring this salad to your next picnic! It's delicious and easy, flavoured with celery, parsley and spring onions.

American Southwest Pumpkin Soup

Recipe by: arentyoucute

Be the first to review it!

As weird as most people find this soup sounding, there is a resounding response. Everyone LOVES it. Also, it may be hard to find hominy, which is a form of corn maize, here in Australia. My solution is to replace it with a white bean.

ADVERTISE WITH US

Anchovy Linguine

Recipe by: Dennis Valentine

Reviews(3)

Need a quick mid-week supper fix? This is a simple, flavourful dish literally prepared in minutes.

Andrea's Pasta e Fagioli

Recipe by: AVALERIO

Be the first to review it!

This is a recipe I adapted from my grandmother's. This warm and comforting soup is easy to make and perfect for a Sunday evening with crusty ciabatta.

Angel hair pasta with basil and walnut pesto

Recipe by: Ariana Klepac

Reviews(1)

This pesto recipe adds the extra health boost of spinach and the peppery surprise of rocket.

ADVERTISE WITH US

Angel Hair Pasta with Salmon and Avocado

Recipe by: aimslh268

Be the first to review it!

Avocados are such a treasure trove of nutrients that the some say they are the most nutritious fruit in the world!

Angel hair with clams and roasted capsicum

Recipe by: Lynn Lewis

Reviews(1)

Capsicums are rich in cancer-fighting anti-oxidants and a good amount of parsley adds more beta carotene and vitamin C to the mix.

Angela's Asian Chicken Soup with Noodles

Recipe by: Angela DeMahy

Be the first to review it!

My quick and easy chicken soup recipe. So easy, your kids can make it.

Apple and Tomato Chutney

Recipe by: cheap chef

Reviews(1)

Spicy and sweet, this delicious chutney goes well with breads, cheeses and chicken. This makes a large batch - great for sharing with neighbours and friends at Christmas!

Apple Barbecue Sauce

Recipe by: YULANDA_US

Be the first to review it!

Apple purée gives this sauce a rich thick texture that coats meat well. It has a sweet spicy flavour, excellent on chicken or pork. It may also be stored in sterile glass jars.

Apple creme caramel

Recipe by: Zoë Harpham

Be the first to review it!

Most traditional recipes for crème caramel are made with a sugar-based caramel and a rich creamy custard. This fruity version uses apple juice, making it a much healthier but no less delicious option.

Apricot and Cranberry Chutney

Recipe by: Sher

Be the first to review it!

A lovely recipe that my mother-in-law gave me. We have enjoyed it as an alternative to traditional cranberry sauce.

Apricot and pear compote

Recipe by: Elaine Russell

Be the first to review it!

Fruit and fruit juices are among the best food sources of potassium, which helps to lower blood pressure.

Apricot jam

Recipe by: Lynn Cole

Reviews(3)

Although few of us today may want to devote a day to jam-making as our grandmothers did, it is still a pleasure to take an hour or two to turn a favourite fruit into a delicious jam. Once you open a pot of homemade jam, store it in the refrigerator and use within a few weeks.

Apricot-oat cake

Recipe by: Elaine Russell

Be the first to review it!

This quick-to-make cake combines the goodness of oats and cornmeal with plump apricots, brown sugar and the alluring sharpness of ground ginger. There's no butter here: the shortening is mild-flavoured, heart-protective olive oil.

Artichoke and red capsicum pasta salad

Recipe by: Kerenza

Reviews(2)

A quick and easy penne pasta salad with broccoli, red capsicum and marinated artichoke hearts. Sometimes I use feta cheese instead of Parmesan.

Asian chicken soup

Recipe by: Pat Alburey

Be the first to review it!

Shiitake mushrooms, lettuce, cayenne pepper and fresh coriander flavour this classic light soup, which is based on chicken stock and made more substantial with vermicelli and threads of beaten egg.