Easy to make moist banana cake that has been highly sought after, time after time. For an even richer treat, ice your cake with cream cheese icing.
Dad has always been the master of this recipe which has been handed down from his parents. He makes it every week for a snack. It's beautiful cold and fills the house with that lovely smell of cloves. Once the meat is cold, the slices are just so tender, its awesome. You can make it with a white mustard sauce too if you are having it for dinner.
Indian food is one of my favourites, so when my friend made this slow cooker version for my family we were head over heels! I don't think I've had a Butter Chicken that I've liked more. It's wonderful to put into the slow cooker in the morning and come home to the warm Indian spice smell....LOVE IT! Serve with basmati rice and warm naan bread.
This is a very rich chocolate ganache icing recipe which can be pour over a cake or whisked until fluffy. Watch this recipe being made in the Allrecipes Chocolate Ganache Video.
Indian butter chicken, also known as chicken makhani, is a very flavourful dish which you can make as mild or spicy as you like. Serve with basmati rice.
This is my preferred method for roasting whole chickens for Sunday lunches and get-togethers. Fresh thyme makes all the difference.
Kale, quinoa, red capsicum, cucumber, red onion, feta cheese and avocado are served with a homemade Dijon mustard and lemon vinaigrette in this brilliant salad. Steaming the kale removes some of the bitterness and the salad dressing ties all the flavours together beautifully.
Whether wrapped in paper or served on a china plate, this is classic comfort food, and it is surprisingly easy to make.