More so a marmalade, as you have those lovely, sticky rind pieces that fold themselves across your hot buttered toast. It takes time to slice the cumquats as they're small, ensure you've a few spare hours! You don't want the seeds in the jam, so using a food processor is a no-no. The extra seeds will be used help set the jam, in a separate bag.
A non-alchoholic spin, kid friendly on the classic chocolate balls or truffles. These are always a yummy hit.
A cheesy tuna mornay with peas and corn for extra flavour. A great quick dinner that has everything in one dish.
This soup is great for healthy, hearty eating. Use whichever pumpkin you prefer - any type will taste great.
This is a very yummy potato bake that I always get requested to bring for Christmas or any other family get together. Best of all its really easy to make. You can really put pretty much anything between the layers, but I think an onion type flavour and a bacon type flavour taste best.
Thick slices of bread smothered in a homemade cinnamon custard, topped with fresh diced rhubarb and chopped walnuts. Baked until golden brown. Serve with ice cream.
This delicious dessert is sort of a cross between bread pudding and apple crumble. It's easy with a ready made pie base.
I'm sure you'll like my vegetarian casserole of slices of bread with pumpkin puree and cinnamon. A healthy dessert option.