Basic Polenta
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Picture by:
CookinBug
Making good polenta seems simple but the variations are endless. Add herbs or cheese, or fry it after it is cooked.
Ingredients
Serves: 3
- 3 cups (750ml) water
- 120g polenta
Directions
Preparation:2min ›
Cook:40min ›
Ready in:42min
- Bring water to a boil. Reduce to a simmer. Pour in polenta steadily, stirring constantly. Continue to stir until polenta is thickened. It should come away from sides of the pan and be able to support a spoon. This can take anywhere from 20 to 50 minutes. Pour polenta onto a wooden cutting board and let stand for a few minutes before serving.
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