Iced Chocolate

    15 minutes

    A blended version of iced chocolate. This indulgent drink uses chocolate pieces as well as instant hot chocolate powder.

    115 people made this

    Serves: 2 

    • 160g of your favorite chocolate
    • 2 teaspoons of hot chocolate mix
    • 1 1/2 tablespoons sugar
    • 1 1/2 cups milk
    • 3 cups of ice
    • whipped cream and chocolate shavings to decorate

    Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

    1. Chop the chocolate into small pieces. Place it in the top of a double boiler over simmering water. Stir occasionally until melted. Add the hot chocolate mix and sugar. Stir until completely melted. Remove from heat and slowly add 1/2 cup of milk until smooth. Cool to room temperature.
    2. In a blender, place the remaining cup of milk, the room-temperature chocolate mixture and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri.
    3. Pour into big glasses and top with whipped cream and chocolate shavings.

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    Reviews in English (3)


    Delicious, but if it's not creamy enough just add 2 scoops of vanilla ice cream  -  19 Jan 2012


    I used milo as the hot chocolate mix and I added a couple of spoons of plain ice cream! This was the best I had ever tasted! Just beautiful!  -  18 Mar 2014


    Very rich.. I used unsweetened chocolate and added a bit more sugar to compensate  -  06 May 2013