Hot Barbecue Sauce

Hot Barbecue Sauce

11saves
2hours10min


29 people made this

If you've never tried making your own barbecue sauce, I urge you to change your ways! Adjust the heat to your own taste.

BMDSINGLE

Ingredients
Serves: 30 

  • 4 (410g) tins chopped tomatoes
  • 2 onions, minced
  • 6 jalapeno or green chillies, chopped
  • 1 dessertspoon ground cumin
  • 2 tablespoons salt
  • 2 tablespoons caster sugar
  • 1/2 cup (120ml) white wine vinegar
  • 1 teaspoon minced garlic
  • 500g passata
  • 1/2 cup tomato sauce
  • approximately 1 cup (250ml) water

Directions
Preparation:10min  ›  Cook:2hours  ›  Ready in:2hours10min 

  1. In a large stockpot, combine tomatoes, onion, chillies, cumin, salt, sugar, vinegar, garlic, passata, tomato sauce and enough water to bring the mixture to your desired consistency. Bring mixture to a slow boil, reduce heat and let simmer for at least 2 hours.
  2. Let the mixture cool completely then pour into individual jars. Store in refrigerator. Will keep for several weeks.

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Reviews (5)

DARCYSTARZ7
by
0

Very good ! Thanks for the recipe. - 29 Sep 2008

P.B.
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This recipe was outstanding. If I could rate this more than a 5 it would be a 10 in my book. I added a little worchestershire at the end. My dad said (and he likes HOT sauce) this was the best he ever had. He has tried them all too. Very good! I will keep this as my secret too. ha! - 29 Sep 2008

MEMAEFEL
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This was exactly what I was looking for - a great hot sauce good enough for everyday use. Will double the chilli next time, and add more garlic too. - 29 Sep 2008

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