No one can turn down a banana muffin! As muffins go these are pretty healthy with all the fat coming from sour cream.
Altered ingredient amounts. I didnt have baking soda and just used half a teaspoon of bicarb and still got amazing results! - 10 Apr 2010
Made it healthier. The kids are home sick. Perfect for today. I didn't have sour cream so I used low fat vanilla yoghurt. I beat the bananas, eggs, yoghurt and vanilla well and then added the mixed together dry ingredients. I also added walnuts. Very nice light, fluffy texture. The kids loved them! - 29 Sep 2008
- 19 Apr 2011