Slow Cooker Mexican Beef
4 hours 5 minutes
Could this be any simpler or cheaper, or yummier! Once made there are a heap of ways to serve on rice, with chips, in burritos...
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3 people made this
Ingredients
Serves: 2
- 500g steak
- 1 (300g) jar mexican salsa
Directions
Preparation:5min ›
Cook:4hours ›
Ready in:4hours5min
- Brown steak then place into warm slow cooker.
- Pour over jar of salsa.
- Close lid and cook on Low for 4 hours.
- When its done take the steak out and place onto a choppingboard and shred the steak between two forks.
- Great to use with burritos, tacos and especially good for nachos.
