French Onion Potato Bake

    1 hour 10 minutes

    This potato bake is yummy and even better the next day, if there's any leftover that is! Especially great for barbecues.

    26 people made this

    Serves: 12 

    • 2 large onions, sliced
    • 1 (40g) packet French onion soup mix
    • 250g bacon, diced, optional
    • 6-8 large potatoes, peeled
    • 500g cheese, grated
    • 600ml cream

    Preparation:20min  ›  Cook:50min  ›  Ready in:1hour10min 

    1. Preheat oven to 200 degrees C. Lightly grease with cooking spray a large baking dish.
    2. Place a layer of sliced onions on the bottom of the dish then add a sprinkle of French onion soup mix, then add a layer of bacon pieces, followed by a layer of potato slices, a layer of grated cheese then top with a pouring of cream.
    3. Continue adding alternate layers of all ingredients until finished and top with a final layer of grated cheese.
    4. Spray a piece of aluminium foil with cooking spray then cover dish and place in the oven for 40-50 minutes.
    5. Remove foil then continue to bake for a further 10 minutes or until nicely browned and bubbly.

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    Lovely I added some sour cream as well very nice.  -  04 Mar 2014