Pulled Tea

    Pulled Tea

    2saves
    10min


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    A favourite local drink from Malaysia where it is served in coffee houses. It was difficult to find a receipe online so I experimented and figured out this simple way of doing it.

    Ingredients
    Serves: 1 

    • 1 cup water
    • 2-3 bags of Cyeldon Tea
    • 1-2 tablespoons sweetened condense milk
    • 2 large cups or metal mugs.

    Directions
    Preparation:5min  ›  Cook:5min  ›  Ready in:10min 

    1. Bring water to boil.
    2. Strain water through tea bags into cup.
    3. Add sweetened condense milk.
    4. 'Pull' tea by pouring the tea back and forth until it froths.
    5. The longer the length of pull is the better.

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