This recipe was given to me by my Aunt Karen when I was 12 for something easy to cook. Now I've perfected it and it is what I get asked to bring to any family occasion. I hope you enjoy it!
Something else. Had no walnuts so missed them out...still tasted great! - 31 Jul 2009
Altered ingredient amounts. Didn't use nuts and changed mixed spice for a combination of cinnamon and nutmeg. Still awesome. - 30 Jul 2010
Amazingly easy cake to make, cant believe it tasted so good! No egg, no fat....how it stuck together I dont know! Tastes a bit like a spicy bun, everyone loved it! - 31 Jul 2009