This is a real crowd pleaser, quick, easy and economical to make. Great for a weeknight winter's dinner. Recipe can be substituted with chicken or pork mince instead of beef.
We love this easy recipe. To bulk up vegetable intake add potato, etc. Also add in a splash of soya sauce. - 21 Mar 2012
Made this a few times and altered a little to MY taste. 2 tablespoons of curry was too strong for me. 2 teaspoons was enough. Added 2 dices carrots for a bit of colour.A crushed clove of garlic,why not? Used angel hair pasta instead of the rice.Nice easy recipe Thanks.. - 05 Feb 2013
Easy no fuss great tasting meal. - 10 Jul 2012