This recipe is so easy and there is no cooking involved. I squeeze enough lemons for several batches and store the unused juice in the fridge to make up as required.
G
GLYNIS SCOTT
6 people made this
Ingredients
Serves: 6
1 cup fresh lemon juice
liquid sweetener equivalent to 1 cup sugar
2 litres water
Directions Preparation:15min › Ready in:15min
Mix all ingredients together. Add ice to use immediately or chill for 1 hour. Store in the refrigerator.