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Vegetarian Avocado Wraps

Fresh jalapeno chillies add a little bit of kick when sprinkled over avocado and garnished with coriander.

VALKARYN

Ingredients
Serves: 6 

  • 3 avocados - peeled, stone removed and mashed
  • 1 small onion, diced
  • 1 clove garlic, minced
  • 12 corn or flour tortillas
  • 1 bunch fresh coriander, finely chopped
  • deli jalapeno chillies, drained and chopped (to tate)

Directions
Preparation:10min  ›  Cook:5min  ›  Ready in:15min 

  1. Preheat oven to 160 degrees C.
  2. In a medium bowl, mix avocados, onions and garlic.
  3. Wrap tortillas in aluminium foil, and place in the oven 2 to 5 minutes until heated through.
  4. Spread tortillas with the avocado mixture, and fold into a wrap. Garnish with coriander and sprinkle with jalapeno chillies.

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