Here's an usual take on the side salad - asparagus, cucumber and spring onions tossed with cold rice. Great BBQ side dish.
My husband loved this - yum! I ommited the cucumbers, and used a spicy, seedy mustard and it was excellent. - 30 May 2003 (Review from Allrecipes USA and Canada)
Excellent recipe! Salad was refreshing. I especially liked the range of textures. Will definitely add to my permanent recipe box. - 02 Oct 2002 (Review from Allrecipes USA and Canada)
Delicous! Made this with Jasmine rice. Used 1 Tbsp Dijon and 2 Tsbp sugar. Also added diced tomatoes and corn for more veggies. Served with baked Tilapia. Great side dish for a BBQ and Summer Salad for the HOT months ahead! - 12 Apr 2005 (Review from Allrecipes USA and Canada)