Rocket Salad with Spicy Vinaigrette
25 minutes
This refreshing side dish or entrée has lots of vitamin C in the orange and its juice, the tomatoes and even the greens. The rocket is also very high in calcium.
Leslie Glover
1 person made this
Ingredients
Serves: 4
- 1⁄2 cup (125 ml) orange juice
- 2 tablespoons red wine vinegar
- 2 teaspoons Tabasco sauce
- 1 teaspoon olive oil
- 1⁄4 teaspoon sugar
- 1⁄8 teaspoon pepper
- 500 g rocket leaves
- 2 cups torn cos lettuce
- 150 g yellow and/or red cherry tomatoes, halved
- 1 navel orange, peeled and sliced into half-rounds
- 6 oil-cured black olives, slivered
- 1⁄2 small red onion, thinly sliced
Directions
Preparation:25min ›
Ready in:25min
- In small bowl, whisk together orange juice, vinegar, Tabasco sauce, oil, sugar and pepper.
- In salad bowl, combine rocket, cos lettuce, tomatoes, orange, olives and onion. Add dressing, tossing to coat well. Serve immediately.
