Fresh kiwifruit salsa
15 minutes
This colourful salsa is a tangy mix of sweet, spicy and crunchy flavours and textures.
Janet Mitchell
1 person made this
Ingredients
Serves: 4
- 4 kiwifruit, peeled and cut into 1-cm cubes
- 1 red capsicum, diced
- 1 small cucumber, peeled and cut into 5-mm dice
- 1 spring onion, thinly sliced
- 3/4 teaspoon ground coriander
- 3/4 teaspoon ground cumin
- 1 tablespoon lime juice
- Dried crushed chilli
Directions
Preparation:15min ›
Ready in:15min
- Combine all the ingredients in a medium bowl. Cover and refrigerate. Serve with grilled fish or chicken.
