My Reviews (6)

Cinnamon Pull Apart Bread

Towering and tasty, dozens of homemade cinnamon rolls are piled high in a honeycomb formation. This bread is easy to make and spectacular to serve.
Reviews (6)


Comment:
08 Sep 2009
mumof2 said:
Something else. At the end of step 4, place dough is a bowl and cover with damp towel and put in warm place to rise for approx half hour or until doubled in size, then continue to step 5 omitting instruction to allow dough to rise after assembly. This way the yeast activates better, leaving you with a yummier lighter bread.
 
Comment:
18 May 2011
liliyassi said:
Altered ingredient amounts. i forgot to put the egg in it.
 
12 Aug 2009
Reviewed by: mumof2
This recipe is to die for. Wont be dissapointed but please follow my tweak or will come out hard and heavy instead of light and fluffy.
 
10 Jul 2011
Reviewed by: vanillabean
Got a little overwhelmed when reading the break down however once I got going it was easy, didn't need half of the melted butter, and what a tasty tasty roll this is! thank you
 
Comment:
09 Nov 2008
sammy_38 said:
Something else. I added some plain icing which made it more gooey and yummier
 
16 Jul 2014
Reviewed by: yesIcancook
It was okay. I used a rectangular pan and it turned out okay, though I think it could of turned out better. I would use more cinnamon for sure.
 
(Review from Allrecipes Southeast Asia)

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