With its emphasis on whole grains (oats, barley and wholemeal flour), fruit (apples and berries) and nuts (almonds), this could be the ideal health dessert. Top off the crumble with a dollop of low-fat vanilla yoghurt or reduced-fat custard.
This simple tasty dessert was Gr8. I didn't have time to do fresh apples so I used tinned pie apples and it was just as good if not better as there seemed to be a bit more syrup and was not dry at all. I also didn't have Barley flakes so I used a further 1/4 c of oats (I used Minute Oats) and the topping was not at all coarse but very good. I made a nice thick boiled custard to go with it, thumbs up! - 02 Aug 2013